Content of the publication

1.	Concept model features of the inclusive development of agro-food holdings Serhii Didukh	8–17
2.	Economic, political, legal and managerial consequences of the decentralization of public power in Ukraine Олександр ПАВЛОВ, Ірина ПАВЛОВА, Тетяна ПАВЛОВА, Олександр ПАВЛОВ	18–31
3.	Theoretical and methodological fundamentals of international labor migration development: socio-economic context Alexander SHVETS	32–42
4.	Features of marketing activity in the modern conditions of a pandemic Peter KORENYUK, Alexandra POPOVA, Zakhar KORENYUK	43–50
5.	Network interaction of trade market entities in the current state of infrastructure Olena Dudnyk	51-57
6.	Optimization of bank consumer lending management on the basis of quality assessment of its loan portfolio Serhii RUDENKO, Sergii STEPANENKO, Kateryna AMPILOHOVA	58–69
7.	Analysis of factors affecting the development of mortgage relations in Ukraine Borys YAZLYUK, Olena DOMBROVSKA, Andriy BUTOV	70–79
8.	Determining the strategic priorities of state policy for implementing potential of the banking system in ensuring structural reforms in the economy of Ukraine Nadiya Rushchyshyn	88–97
9.	Features of state regulation of the electric power industry Inna Irtyshcheva, Nazariy Popadynets, Antonina Trushlyakova, Iryna Dubynska	80-87
10.	State and prospects of development of organic production in Ukraine Olena SMIHUNOVA, Oleksandr ILIN	98–105
11.	Organic production as an economic and ecological direction of environmental activity of agricultural enterprises Ruslana LEVKINA, Maksym BICHEVIN, Stanislav HONCHARENKO, Yuliya POTAPOVA	106-113
12.	Regulatory and legal support of regional tourist markets activities Hanna SARKISYAN	114–122
13.	Product quality control in anti-crisis management of a confectionery enterprise Volodymyr MISHCHENKO, Iryna HOROBETS, Vyacheslav IVANCHENKOV	123–129
14.	Factors of formation of competitiveness of agricultural enterprises and assessment of their impact Tetiana VLASENKO, Viktoriia KRALIA, Mykyta DRACHEVSKYI	130–138
15.	Analysis of providing futures trade of agricultural products in ukraine Nadiia Reznik, Аnatolii Yarmoliuk	139-147
16.	Application of diagnostics to identify contradictions of marketing activities of the enterprise in the change management process abstract Olha RYMAR, Olga GIRZHEVA, Svitlana PAMBUK	148-154
17.	Diversification of trade-integration relations of ukraine Lesia Lyskova, Yuliya Zavadska	155-162
18.	Target advertising as a tool of advertising management and evaluation of its effectiveness indicators Hanna Lozovska, Aliona Lazutkina, Lesia Donets	184-191
19.	Strategic planning for strengthening the competitiveness of the real sector of the economy Uliana Shchurko	207-214
20.	Corporate control in economic power distribution system at a joint-stock company Polina Shram	215-221
21.	The role of the energy market in management of resource saving and resource efficiency of competitive enterprises in the agricultural field Nataliia Vdovenko, Oleg Fedirets, Мykola Zos-Kior, Iryna Hnatenko	222-229
22.	Enterprise marketing activity organization through system-reflexive paradigm development Artem Chentsov	230-237
23.	Factors of influence on household investment behavior under uncertainty Tetiana Lepeyko, Inna Kozlova	238–246
24.	The methodology for the networks of international production and cooperation formation through industrial enterprises involvement Natalia Nebaba	247-255
25.	Directions of economic stimulation of rational use of agricultural lands in ukraine Iryna Koshkalda, Tetiana Anopriienko	256–264
26.	Organizational and economic support of strategic marketing management for the corporate enterprises’ associations of sustainable integration and cooperation development Andriy Pylypenko, Olexandr Popov	265-274
27.	Aspects of fiscal space adaptation in local self-government Jaheidr Emad Alburavi Ramadan	275-281
28.	Theoretical aspects of strategic management of medical services quality Oleksandr Rogachevskyi	282-291
29.	Export development of ukraine’s agricultural food products to asian countries Bohdan Shapoval	292-299
30.	Prospects for the export development of ukraine’s meat and diary products to china Olga Khodakivska, Mykola Pugachov, Nataliia Patyka	300-306
31.	Strategic priorities of tourism development in kherson region Andrii V. Zavgorodnii, Svitlana I. Pavliuk	321-327
32.	Theoretical and methodological principles of criteria formation for research of food security levels in the regions Natela Kordzaia	328-339
33.	Structural construction of the company of shareholder capital management of the enterprise Volodymyr Andriiovych Lazorchyn, Vitalii Shapka	346-353
34.	Profiling of industrial competitiveness management in the context of socio-economic development Oleksii Solovyov, Nadiia Shmygol	361-367
35.	Search and selection of outsourcing contractor for agricultural enterprise Volodymyr І. Piliavskii	368-376
36.	Priority directions of effective implementation of organizational and economic mechanism in reforming the electricity market Roman V. Romaniuk	377-387
37.	Food security management in a dynamic business environment Iryna HNATENKO, Lesya BABIY, Olha CHORNA, Roman KONOVALOV	395-402
38.	Food security management in a dynamic business environment Iryna Hnatenko, Lesya Babiy, Olha Chorna, Roman Konovalov	395-405
39.	Innovative projects management of resource saving at agricultural enterprises based on digitalization Dmytro Diachkov, Yevhen Ovcharenko, Valerii Ilin, Serhii Serhiienko	403-412